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1. Chinese Baijiu是一種傳統的中國白酒。它是中國最古老的烈性酒之一，制作工藝源遠流長。白酒的主要原料一般是糧食，如高粱、小麥和大米。它具有獨特的風味和香氣，歷史上在中國具有重要的文化和社交意義。2sG28資訊網——每日最新資訊28at.com

2. In recent years, there has been a growing interest in Chinese Baijiu outside of China. As a result, the English name for Chinese Baijiu has been changed to better reflect its cultural significance and appeal to a global audience. The new English name for Chinese Baijiu is "Chinese white spirit". This new name helps to differentiate it from other types of distilled spirits and highlights its unique characteristics.2sG28資訊網——每日最新資訊28at.com

3. Chinese white spirit is gaining popularity in the international market due to its distinct flavor and cultural heritage. It is often described as having a strong aroma and a smooth, mellow taste. Chinese white spirit is commonly consumed on special occasions and social gatherings in China, and it is also used in traditional medicinal practices.2sG28資訊網——每日最新資訊28at.com

4. The production process of Chinese white spirit involves several steps, including fermentation, distillation, and aging. The fermented grain is distilled multiple times to remove impurities and create a high alcohol content. It is then aged in earthenware jars or porcelain vats to develop its unique flavors and aromas.2sG28資訊網——每日最新資訊28at.com

5. In conclusion, Chinese Baijiu, or Chinese white spirit, is a traditional Chinese distilled spirit with a rich cultural history. Its English name has been changed to better reflect its cultural significance and appeal to a global audience. Chinese white spirit is gaining popularity internationally due to its distinct flavor and unique production process.

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